There are sausages, and there are Super-sausages. Introducing our crafty hero, the Recipe 77, all taste and sizzle and mmmm... pork-iness, from our fiercely clever butchers. Natural casings, hand-ground sea salt, black pepper, and spices for that always-big Hafner's flavour. Making a Super-sausage isn’t simple, but Hafner's has been sausaging since 1882, so they know how. Quality!